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Stevia, made from the leaves of the Stevia Rebaudiana plant, is 100-300 times sweeter than table sugar but without its harmful side effects. With zero calories, zero glycemic index and zero side effects, , it’s a healthy sugar alternative for the entire family.
Directions for use
Replace regular sugar with Stevia in all your f beverages, foods & recipes. Remember one Stevia sachet equals 2 tsp of sugar, so use accordingly.
1. Is Stevia suitable for diabetics?Yes. With a zero glycemic index, Stevia does not increase blood sugar levels like processed sugar and is an ideal sugar substitute for diabetics.
2. Can children consume Stevia?Yes. Stevia is completely safe and natural and suitable for all ages. It helps limit the sugar intake of children thus reducing the risk of tooth decay and cavities.
3. Can I cook with Stevia?Yes, you can replace all the sugar in all your favourite beverages, foods & recipes with Stevia.