ORGANIC INDIA Cow’s Ghee is made from the milk of cows raised on organic farms with love and compassion. Our ghee is free from chemical pesticides and hormones, ensuring wholesome goodness in every bottle. A naturally rich source of fat-soluble nutrients and healthy fatty acids, ORGANIC INDIA’s Cow Ghee is heat stable & perfect to use for cooking at high temperatures. Packed with vitamins & essential fatty acids. It boosts nutrient absorption & stamina. Promotes healthy joints & skin.
Direction of Use
This Certified & Pure Cow Ghee is heat stable & perfect to use for cooking at high temperatures. Store in a cool and dry place only.
1. How long does cow ghee last?
Best to use before 12 months of manufacturing date2. Does pure ghee solidify in winter?
Pure ghee contains different fatty acids, and these fatty acids get solidified in cold weather.ORGANIC INDIA Kachi Ghani Mustard Oil is made from the first press of high-grade, certified organic whole mustard seeds. Naturally rich in pungent flavour and aroma, this heart-friendly MUFA-rich (Monosaturated fatty acids) oil is ideal...
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