Indulge in the powerful blend of Tulsi, Cinnamon, Ginger and Black Pepper. This organic formulation makes for a lavishly flavourful cup of healing goodness. As part of your daily self-care ritual, Ayush Kwath has natural antimicrobial and anti-inflammatory properties that will help you in fighting seasonal infections and increase overall vitality!
Directions for use
Add 1 infusion bag per cup (120ml) and pour boiling water over it. Let steep for 3-5 minutes. Add a natural sweetener if necessary. Double the strength if serving iced. Best when consumed without milk.
Health Benefits : 
          ●        Helps in fighting seasonal infections
●        Boosts stamina and reduces stress
●        Aids digestion & improves metabolism
●        Strengthens your immune system
  
        
        
        
          ●        Rama Tulsi leaf (Ocimum sanctum)
●        Krishna Tulsi leaf (Ocimum sanctum)
●        Cinnamon (Cinnamomum zeylanicum) bark
●        Ginger (Zingiber officinale) rhizome
●        Black Pepper (Piper nigrum) berries
*Certified Organic Ingredients
         
        
        
        
        
        
        
        
          1. How many cups of Ayush Kwath can you drink in a day?
For maximum benefits drink Ayush Kwath 3-4 cups daily.
 2.     Can I add milk to this formulation?
We recommend drinking it without milk.
3. Is ORGANIC INDIA’s Ayush Kwath caffeine-free?
Yes, it is caffeine-free.